 |
Recipe
Apple Kuchen

Ingredients
1/2 cup butter or margarine 1/4 cup sugar 1/4 teaspoon vanilla 1 1/4 cups all-purpose flour 2 3-ounce pkg. cream cheese, softened 1/4 cup sugar 1/2 teaspoon vanilla 1 egg 1 1/2 cups peeled & chopped apples 1 1/2 cups peeled and thinly sliced apples 2 tablespoons apple juice 1/4 cup sugar 2 tablespoons brown sugar 1 teaspoon ground cinnamon 1/2 teaspoon lemon juice 1/2 cup rolled oats 1/3 cup all-purpose flour 1/3 cup packed brown sugar 1/4 cup butter or margaine
Directions
In a bowl, combine 1/2 cup butter, 1/4 cup sugar and 1/4 teaspoon vanilla. Gradually beat in 1 1/4 cups flour. Press crumbly mixture onto bottom and up sides of a 9-inch pie plate. Bake in 350º oven for 5 minutes. Cool.
Beat cream cheese, 1/4 cup sugar, and 1/2 teaspoon vanilla until combined. Beat in egg. Pour over crust. Mix apples, apple juice, 1/4 cup sugar, 2 tablespoons brown sugar, cinnamon and lemon juice. Spoon over cheese. Bake in 350° oven for 45 minutes. Combine oats, 1/3 cup flour and 1/3 cup brown sugar. Cut in 1/4 cup butter or margarine to resemble coarse crumbs. Sprinkle over pie. Bake for 15 to 20 minutes more.
Makes 1 pie.
Forward to a Friend Print this Page
|
 |